Makhan Bhog
- Premium hybrid paddy variety with a maturity period of approximately 135–140 days.
- Produces fine, slender grains with excellent cooking quality, aroma, and taste.
- High-yielding variety suitable for commercial cultivation under proper crop management.
- Performs well under drought and low-rainfall conditions, ensuring stable crop production.
- Ideal for farmers seeking superior grain quality, consistent yields, and higher market returns.
